Alabama: Davenport's Pizza Palace, Mountain Brook - Known for its thin crust and retro vibe, Davenport's has been a local favorite since 1964.
Alaska: Moose's Tooth Pub & Pizzeria, Anchorage - Famous for its creative toppings and craft beers, Moose's Tooth offers a unique Alaskan pizza experience.
Arizona: Pizzeria Bianco, Phoenix - Owned by James Beard Award-winning chef Chris Bianco, this spot is renowned for its wood-fired pizzas.
Arkansas: DeLuca’s Pizzeria, Hot Springs - This pizzeria is loved for its New York-style pies with a perfectly chewy crust.
California: Tony's Pizza Napoletana, San Francisco - Tony Gemignani's pizzeria is a must-visit for its award-winning Neapolitan.
Colorado: Beau Jo's, Idaho Springs - Known for its "Mountain Pies," Beau Jo's serves hearty pizzas with thick crusts perfect for the high altitudes.
Connecticut: Frank Pepe Pizzeria Napoletana, New Haven - Established in 1925, Pepe’s is famous for its coal-fired.
Delaware: Pizza by Elizabeths, Greenville - This upscale pizzeria offers a variety of gourmet pizzas named after famous Elizabeths.