Consult a healthcare professional: Before starting any weight loss program, consult with your doctor to ensure it's safe for your specific health needs.
Set realistic goals: Aim for gradual, sustainable weight loss rather than quick fixes or extreme diets.
Prioritize nutrition: Focus on a balanced diet that includes plenty of fruits, vegetables, lean protein, and whole grains.
Control portion sizes: Be mindful of portion sizes to avoid overeating.
Stay hydrated: Drink plenty of water throughout the day to help control hunger and support overall health.
Limit processed foods: Reduce your consumption of processed and high-sugar foods.
Eat smaller, more frequent meals: This can help regulate blood sugar levels and prevent overeating.
Don't skip meals: Skipping meals can lead to overeating later in the day. Stick to regular meal times.