24 Traditional Irish Foods You Haven’t Heard Of (and Some You Have)
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Coddle:
A Dublin stew with sausages, bacon, potatoes, and onions.
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24 Traditional Irish Foods You Haven’t Heard Of (and Some You Have)
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Boxty:
Irish potato pancake made with grated potatoes and buttermilk.
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White Frame Corner
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Colcannon:
Mashed potatoes with cabbage or kale, butter, and scallions.
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Champ:
Mashed potatoes mixed with scallions and butter.
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Black Pudding:
Blood sausage made with pork fat, oatmeal, and blood.
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White Frame Corner
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White Pudding:
Pork sausage made with meat, fat, suet, and spices.
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White Frame Corner
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Blaa:
Soft, white bread roll with a floury crust.
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White Frame Corner
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Drisheen:
Sheep's blood pudding cooked and sliced or fried.
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