America's 8 best pizza
New York-style Pizza
Iconic thin crust, foldable slices, and classic toppings like pepperoni.
Chicago Deep Dish
Thick, buttery crust, layered with cheese, meats, and chunky tomato sauce.
Neapolitan Pizza
Authentic Italian pizza with a thin, chewy crust, fresh mozzarella, and basil.
Detroit-Style Pizza
Rectangular pan pizza with a crispy, cheesy crust and toppings to the edges.
Margherita Pizza
Simple and elegant with tomatoes, fresh mozzarella, basil, and olive oil.
California-style Pizza
Creative and eclectic toppings like avocado and arugula on a thin crust.
Barbecue Chicken Pizza
Tangy barbecue sauce, chicken, red onions, and cilantro for a unique flavor.
Sweet and savory combo of ham, pineapple, and cheese.
Hawaiian Pizza
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