America's 8 best pizza

New York-style Pizza 

Iconic thin crust, foldable slices, and classic toppings like pepperoni. 

Chicago Deep Dish 

Thick, buttery crust, layered with cheese, meats, and chunky tomato sauce. 

Neapolitan Pizza 

Authentic Italian pizza with a thin, chewy crust, fresh mozzarella, and basil. 

Detroit-Style Pizza 

Rectangular pan pizza with a crispy, cheesy crust and toppings to the edges. 

Margherita Pizza 

Simple and elegant with tomatoes, fresh mozzarella, basil, and olive oil. 

California-style Pizza 

Creative and eclectic toppings like avocado and arugula on a thin crust. 

Barbecue Chicken Pizza 

Tangy barbecue sauce, chicken, red onions, and cilantro for a unique flavor. 

Sweet and savory combo of ham, pineapple, and cheese. 

Hawaiian Pizza 

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